

Plant-Based Made Simple
Learn how to start and thrive on a plant-based diet! We'll cover tips on meal planning, batch cooking, and why this lifestyle benefits both your health and the planet. Whether you're just beginning your journey or have been living a plant-based lifestyle for years, this event is designed for everyone.
Proudly sponsored by the Esselstyn Foundation, a leader in promoting whole food plant-based health.

Plant-Based Fundamentals
Learn cooking basics such as knife skills, food safety, and organizing your workspace with mise en place.


Plant-Based Lunch Class
Perfect class for those who are plant-curious or already plant-based. You’ll learn how to make a delicious lunch that keeps well in fridge for leftovers.

Oil Free Salad Dressings Class
Join us for a free cooking demo and learn to make three delicious, oil-free salad dressings that double as veggie dips.